Very-long-chain (C-28) highly unsaturated fatty acids in marine dinoflagellates

Citation
Mp. Mansour et al., Very-long-chain (C-28) highly unsaturated fatty acids in marine dinoflagellates, PHYTOCHEM, 50(4), 1999, pp. 541-548
Citations number
15
Categorie Soggetti
Agricultural Chemistry","Animal & Plant Sciences
Journal title
PHYTOCHEMISTRY
ISSN journal
00319422 → ACNP
Volume
50
Issue
4
Year of publication
1999
Pages
541 - 548
Database
ISI
SICI code
0031-9422(199902)50:4<541:V(HUFA>2.0.ZU;2-T
Abstract
Very-long-chain (C-28) highly unsaturated fatty acids (VLC-HUFA), octacosah eptaenoic acid (28:7(n-6)(4,7,10,13,16,19,22)) and octacosaoctaenoic acid ( 28:8(n-3)(4,7,10,13,16,19,22,25)) were identified in seven marine dinoflage llate species: Prorocentrum mexicanum, P. micans, Scrippsiella sp., Symbiod inium microadriaticum, Gymnodinium sp., G. sanguineum and Fragilidium sp. T he proportion of these fatty acids accounted for less than 2.3% of the tota l fatty acids in these species. The main VLC-HUFA in S. microadriaticum was 28:7(n-6); in the other species it was 28:8(n-3), with Scrippsiella sp., G ymnodinium sp. and Fragilidium sp. containing only 28:8(n-3) and Gymnodiniu m sanguineum containing a small proportion of 28:7(n-6) in addition to 28:8 (n-3). These findings show that some marine dinoflagellates have the abilit y to produce VLC-HUFA, but precursors of these VLC-HUFA with chain lengths between 22 and 28 carbon atoms were below the detection level. Both 28:7(n- 6) and 28:7(n-3), as well as other VLC-HUFAs, have been detected previously in Baltic herring; our results suggest that they may have originated from microalgae. (C) 1998 Elsevier Science Ltd. All rights reserved.