J. Laforgia et al., Effect of 3 weeks of detraining on the resting metabolic rate and body composition of trained males, EUR J CL N, 53(2), 1999, pp. 126-133
Objective: To examine the hypothesis that detraining decreases the resting
metabolic rate (RMR) of long-term exercisers.
Design: Eight pairs of subjects were matched for age, mass and training vol
ume. They were then randomly allocated to either a control group (continue
normal training) or detraining group (stop normal training but continue act
ivities of daily living).
Setting: Exercise Physiology Laboratory, The Flinders University of South A
ustralia.
Subjects: Sixteen male subjects (age 23.1 +/- 4.7 y (s.d.); mass 73.73 +/-
8.9 kg; (V) over dot O-2max 60.2 +/- 6.3 ml. kg(-1) min(-1); height 180.3 /- 5.0 cm; body fat 14.6 +/- 5.4%) were selected from a pool of respondents
to our advertisements.
Interventions: Each pair of subjects was measured before and after a 3-week
experimental period.
Results: Two (groups) x 3 (2-, 3- and 4-compartment body composition models
) ANOVAs were conducted on the difference between the pre- and post-treatme
nt scores for percentage body fat, fat-free mass (FFM) and relative RMR (kJ
.kg FFM-1.h(-1)). No significant between-group differences were identified
except for the detraining group's small decrease in FFM (0.7 kg, P = 0.05).
The main effects for body composition model were all significant; but the
overall differences between the multicompartment models and the 2-compartme
nt one were less than their technical errors of measurement. No significant
interaction (P = 0.51) resulted from a 2 x 2 ANOVA on the pre- and post-tr
eatment absolute RMR data for the control (315.2 and 311.9 kJ/h) and detrai
ning groups (325.4 and 325.5 kJ/h).
Conclusions: 3-weeks detraining is not associated with a decrease in RMR (k
J/h, kJ.kg FFM-1.h(-1)) in trained males; hence, our data do not support a
potentiation of the RMR via exercise training. The greater sensitivity of t
he multicompartment models to detect changes in body composition was of mar
ginal value.
Sponsorship: Australian Research Council.