A. Das et Gp. Singh, Effect of different levels of berseem supplementation in donor animal dieton in vitro dry matter digestibility and gas production of wheat straw, I J ANIM SC, 68(12), 1998, pp. 1267-1269
Wheat straw was incubated with rumen fluid collected from cattle fed on eit
her wheat straw alone (OB), or wheat straw supplemented 15 (15B), 30 (30B),
or 45% (45B) of berseem on DM basis. In vitro dry matter digestibility (IV
DMD), organic matter digestibility (IVOMD) and gas production (GP) were stu
died. IVDMD was 38.06, 42.07, 44.56 and 44.59%; IVOMD was 40.25, 44.08, 45.
83 and 47.75% and GP (ml/0.5g substrate) was 39.1, 40.6, 46.2 and 42.8 in g
roups OB, 15B, 30B and 45B respectively. IVDMD, IVOMD and GP increased sign
ificantly (P < 0.01) with increased level of berseem supplementation in don
or animal's diet up to 30% beyond which no further improvement was observed
. It is concluded that berseem supplementation increase microbial activity
and 30% level of berseem is sufficient to provide all the essential nutrien
ts required for optimum fibrolytic activity.