R. Lavon et al., Effect of potassium, magnesium, and calcium deficiencies on nitrogen constituents and chloroplast components in Citrus leaves, J AM S HORT, 124(2), 1999, pp. 158-162
Citations number
33
Categorie Soggetti
Plant Sciences
Journal title
JOURNAL OF THE AMERICAN SOCIETY FOR HORTICULTURAL SCIENCE
The chlorotic appearance of mineral-deficient citrus leaves presumably refl
ects degradative changes in chloroplast components, most of which have nitr
ogen as a principal constituent. To examine this assumption the size of som
e major nitrogen pools, the SDS-PACE pattern of soluble and chloroplast mem
branal proteins, and the activities of nitrate reductase and ribulose bisph
osphate carboxylase (RuBPcase) were determined in leaves of rough-lemon (Ci
trus volkameriana Ten. & Pasq) plants grown hydroponically for 3 to 10 mont
hs under K, Mg, and Ca deficiencies. Plants grown under minerally deficient
conditions produced less biomass, Leaves developing under K, Mg, and Ca de
ficient conditions had significantly reduced concentrations of the respecti
ve elements. Chlorophyll levels of the chlorotic Mg and Ca-deficient leaves
were lower than those of control leaves but chlorophyll am ratios were not
markedly different, Calcium deficiency caused significant decreases in tot
al nitrogen, nitrates, and the free amino acid pool. Proline which is the m
ajor component of the free amino acid pool decreased by 82.5%. Calcium-defi
cient leaves had significantly lower nitrate reductase and RuBPcase activit
ies. The level of RuBPcase holoenzyme and its subunits were also reduced. P
rotein levels of K, Mg, and Ca-deficient leaves were not significantly alte
red. The SDS-PAGE patterns of soluble and chloroplast membranal proteins di
d not reveal major qualitative changes. In conclusion, the data do not demo
nstrate a general close link between chlorosis of minerally deficient citru
s leaves and nitrogen metabolism. Calcium deficiency seems to specifically
interfere with early stages of nitrogen assimilation and free amino acid ac
cumulation but the metabolic integrity of the leaf is apparently maintained
even under severe nutritional stress conditions.