Influence of sucrose, mucin and xanthan gum on spore germination of ten different fungi

Citation
Gs. Mahuku et Ph. Goodwin, Influence of sucrose, mucin and xanthan gum on spore germination of ten different fungi, EUR J PL P, 104(8), 1998, pp. 849-852
Citations number
23
Categorie Soggetti
Plant Sciences
Journal title
EUROPEAN JOURNAL OF PLANT PATHOLOGY
ISSN journal
09291873 → ACNP
Volume
104
Issue
8
Year of publication
1998
Pages
849 - 852
Database
ISI
SICI code
0929-1873(199811)104:8<849:IOSMAX>2.0.ZU;2-N
Abstract
Germination of conidia, uredospores and basidiospores of ten diverse fungi were compared in sterile distilled water, 0.5% sucrose, 0.5% mucin and 0.5% xanthan gum. All three compounds generally increased spore germination on cellophane membranes compared to water, but mucin was the most effective. M ucin stimulated significantly more germination than sucrose for 7 of the 10 fungi, and only Aspergillus niger and Colletotrichum gloeosporioides showe d greater spore germination in sucrose than in mucin. Sucrose had no effect on uredospore or basidiospore germination, but mucin stimulated germinatio n of these spores. Mucin was more effective than xanthan gum in increasing spore germination for 9 of the 10 fungi. Animal mucin is chemically similar to the natural spore matrix of some fungi and may provide some of the bene fits of the spore matrix without the drawback of possible germination inhib itors. Animal mucin may be a useful substitute for the spore matrix in inoc ulations of a variety of fungi.