In 1993 and 1994, an epizootic of disease (white spot) occurred among cultu
red shrimp in China, resulting in mass mortality. During the periods of out
break epizootiological surveys were undertaken. Based on these surveys it i
s known that the disease occurred among populations of cultured Penaeus chi
nensis, P. japonicus, and P. monodon, infecting shrimp from 2.4 cm to adult
. The disease presumably spread among farms as a result of transport of con
taminated shrimp seedlings and seawater. Water temperatures exceeding 25 de
grees C caused the disease to spread more rapidly. Challenge experiments sh
owed the causative agent was highly virulent. Both naturally and experiment
ally infected shrimp exhibited white spots on the carapace. Moribund shrimp
contained turbid hemolymph, hypertrophied lymphoid organ, and a necrotic h
epatopancreas. By electron microscopy, viral particles were observed in gil
ls, stomach, lymphoid organ, and hypodermal tissue of infected shrimp. The
virions were slightly ovoid with an envelope and averaged 350 X 150 nm and
nucleocapsids measured 325 X 120 nm in size. By use of negative stains, com
plete virions were 375 X 157 nm and unenveloped nucleocapsids averaged 395
X 83 nm.