The culling decision is one of che most complex decisions in farm animal ma
nagement. This article reviews concepts of culling, risk factors for cows t
o be culled, different culling policies and the present knowledge on how to
develop an optimal culling policy. It is pointed out that there are major
interactions between other management complexes and culling that influence
the result of field research concerning risk factors for culling. The estim
ated importance of risk factors for culling varies widely in Literature.
Culling decisions are part of the overall herd management They cannot be an
alysed independently. Future research should analyse the interactions betwe
en management practices, cow health, economy, and culling in more detail.