The processes of biting, chewing, and swallowing are analyzed using queuing
theory. The probability distributions and the parameters (mean and varianc
e) of these processes are derived. Various rules and limitations on the num
ber of bites in the animals' mouth are analyzed. At any time, the number of
bites in an animal's mouth is more sensitive to the rate at which the anim
als bites, compared to the rate at which it swallows. The models are implem
ented to data from two moose, browsing in captivity. The probability distri
bution of the moose bite rate corresponds (equivocally) to Poisson. Even if
animals do not follow the theoretical probability distributions las presen
ted) of biting and chewing, the models developed can be used to test null h
ypotheses about the process of food acquisition. (C) 1999 Elsevier Science
B.V. All rights reserved.