Effect of gastric feeding on intragastric Pco(2) tonometry in healthy volunteers

Purpose: The tonometric detection of a high intragastric regional Pco(2) (P (r)co(2)) reflecting an elevated intramucosal Pco(2) can be helpful to diag nose mucosal ischemia, if acid secretion is suppressed to avoid intragastri c CO2 production through buffering of acid by bicarbonate in the stomach. I t is recommended to perform tonometry in the fasting state, but this may ha mper feeding of the critically ill. On the other hand, postfeeding tonometr y could serve as a diagnostic stress test because feeding increases mucosal blood flow demand, provided that the meal itself does not hamper diffusion of CO2 from mucosa to tonometer balloon and does not generate intragastric CO2, independently from intramucosal Pco(2). We therefore studied the effe ct of a standard meal on intragastric PrCO2 tonometry in healthy volunteers with suppression of meal-stimulated gastric acid secretion and, presumably , with an adequate mucosal blood flow reserve. Material and Methods: The gastric juice pH and tonometric P(r)co(2) were me asured in 14 human volunteers, after gastric acid secretion suppression by either ranitidine (100-mg bolus, followed by 25 mg/h IV, n = 7) or by ranit idine plus pirenzepine (10-mg bolus, followed by 3 mg/h IV, n = 7) to suppr ess any residual meal-stimulated gastric acid secretion, before and at 30-m inute intervals until 120 minutes after oral ingestion of a standard liquid test meal (Pulmocare [Abbott, the Netherlands]; 500 mt, 750 kcal, Pco(2) 5 mm Hg, pH 7.50). Results: The gastric juice pH, which was >4.0 in all individuals throughout the study, and the P(r)co(2) did not depend on the regimen for gastric aci d secretion suppression, and therefore the data were pooled. The P(r)co(2) (median [range]) after feeding was 69% (56% to 170%) of baseline (42 [37-51 ] mm Hg) from 0 to 30 minutes (P < .001), 85% (72% to 167%) of baseline fro m 30 to 60 (P < .05), 97% (57% to 193%) from 60 to 90 minutes, and 112% (97 % to 189%) of baseline from 90 to 120 minutes with a rise above baseline in 10 of 14 patients. In vitro, the liquid test meal generated CO2 after addi ng bicarbonate but not after hydrochloric acid. Conclusion: We recommend intragastric tonometry to be performed in the fast ing state and discourage tonometry after feeding as a stress test, because a single test meal changes tonometric P(r)co(2) in a time-dependent manner until 2 hours after gastric feeding of healthy volunteers. The fall in P(r) co(2) directly after feeding can be attributed to dilution, whereas a rise above baseline in some patients may have been caused, as supported by CO2 p roduction after adding bicarbonate to the test meal in vitro, by CO2 produc tion through buffering of meal-derived acid by gastric bicarbonate, in the absence of stimulated gastric acid secretion by feeding. Copyright ia 1999 by W.B. Saunders Company.