Different disasters have similar consequences on the health and welfare of
livestock. Numerous geophysical disasters can exacerbate epizootics, result
ing in the deaths of many animals and the reduction of production efficienc
y. These disasters also present a considerable threat of spoilage of proces
sed foods, endangering public health. Furthermore, large-scale disasters in
volving animals can modify the long-term stability of national economies, t
he environment and social structures.
The authors discuss the vulnerability of the livestock industry to natural
disasters and the impact of floods, droughts and transboundary diseases and
pests on national economies. Examples are given on how some losses can be
avoided, evaluated and compensated. The role of the veterinarian is present
ed in relation to work conducted by other relief organisations in cases of
emergency. In developing countries, mitigation programmes should focus on s
trengthening global animal health services. Preparedness needs to be commun
ity based, with education provided in a timely manner. Effective recovery f
rom disasters should be based on mitigation programmes, including internati
onal trade and mutual aid agreements between neighbouring countries to supp
ly appropriate goods and environmentally and culturally appropriate breeds
of livestock.
Disaster relief for the care of livestock should be recognised as a form of
humanitarian assistance, given the benefits to be derived for public healt
h and the socio-economic implications of successful intervention.