D. Melucci et al., FMOC-Cl as derivatizing agent for the analysis of amino acids and dipeptides by the absolute analysis method, CHROMATOGR, 49(5-6), 1999, pp. 317-320
One classical method for quantitation of amino acids in proteins is hydroly
sis of the proteins and determination of the free amino acids. Although the
drastic experimental conditions necessary for complete hydrolysis always c
ause degradation of some of the amino acids, if mild hydrolysis conditions
are used, a mixture of amino acids and oligopeptides is obtained. If these
conditions are adequately tuned, the oligopeptides are almost exclusively d
ipeptides. For this reason we have initiated a study to find a derivatizing
agent suitable for the analysis of amino acids and dipeptides by an absolu
te method of quantitation already tested for amino acids. FMOC-Cl was found
to be a suitable derivatizing agent for this purpose.