Weight loss and leptin changes in individuals with type 2 diabetes

Citation
Kv. Williams et al., Weight loss and leptin changes in individuals with type 2 diabetes, OBES RES, 7(2), 1999, pp. 155-163
Citations number
37
Categorie Soggetti
Endocrinology, Nutrition & Metabolism
Journal title
OBESITY RESEARCH
ISSN journal
10717323 → ACNP
Volume
7
Issue
2
Year of publication
1999
Pages
155 - 163
Database
ISI
SICI code
1071-7323(199903)7:2<155:WLALCI>2.0.ZU;2-X
Abstract
Objective: To identify variables associated with leptin change in subjects with type 2 diabetes after 3 weeks and 20 weeks of weight loss. Research Methods and Procedures: Subjects with type 2 diabetes treated with diet or sulfonylureas (n=54) were enrolled in a 20-week behavioral weight control program. Sulfonylureas were stopped greater than or equal to 2 week s before study entry. Seven subjects who restarted sulfonylureas after week 3 had their data analyzed separately after this point. Results: Leptin, fasting plasma glucose, and insulin levels were measured a t baseline and at 3, 10, and 20 weeks. After 3 weeks, subjects lost 2.7+/-2 .0 kg (p<0.001), and had significant decreases in leptin (5.2+/-7.0 ng/mL, p<0.001), fasting plasma glucose (1.8+/-1.8 mmol/L, p<0.001), and insulin ( 23+/-60 pmol/L, p<0.03). Between week 3 and week 20, subjects lost an addit ional 6.3+/-4.4 kg (p<0.001), but had no further changes in leptin. The pri mary determinants of leptin change at all time-points were weight loss and initial leptin level. Changes in insulin were not related to changes in lep tin after controlling for the effects of weight loss. At week 20, more rece nt weight loss (week 10 to week 20) was as strong a predictor of overall ch ange in leptin as overall weight loss (baseline to 20 week). Subjects who r estarted sulfonylureas had an increase in both leptin levels (+1.9+/-9.0 ng /mL, p<0.05) and insulin levels (+23+/-65 pmol/L, p<0.05), despite signific ant overall weight loss (-7.4+/-4.0 kg, p<0.01). Initial changes in leptin (0 weeks to 3 weeks) did not affect subsequent ability to lose weight. Discussion: Both short- and long-term changes in weight had an effect on le ptin changes in individuals with type 2 diabetes. Although physiological in sulin changes did not independently influence changes in leptin concentrati on with weight loss, increases in insulin levels with sulfonylurea therapy were associated with increases in leptin levels despite weight loss.