The development of cannibalism of northern pike (Esox lucius) larvae was st
udied under controlled conditions. Pike larvae were reared in six glass, 50
-1 aquaria at three stocking densities: 440, 2 200 and 4 400 larvae per aqu
arium. Fish were fed ad libitum with Artemia nauplii and sieved zooplankton
. After 4, 8 or 12 days of rearing, pike larvae were anaesthetised and meas
ured for total length (TL) and body weight (BW). Lowest survival and fish s
ize were noted at the highest stocking density. The frequency of all cannib
alistic attacks decreased in the order: highest > middle > lowest density;
the frequency of successful attacks (expressed as the number of injured sib
ling fish) decreased, however, in opposite order.