Xy. Mu et al., Characterization of peroxidase : anti-peroxidase immune complexes by capillary zone electrophoresis and high-performance size-exclusion chromatography, J CHROMAT B, 724(2), 1999, pp. 275-280
Determination of the molecular constituents of commercial peroxidase:anti-p
eroxidase (PAP) preparations is necessary for the proper interpretation of
PAP applications based on competitive binding assay. Capillary zone electro
phoresis with field 300 V/cm, 40 cm capillary length (20 cm effective lengt
h), and high-performance size exclusion chromatography equipped with Supero
se12 HR10/30 column revealed that a PAP preparation used for Fc gamma recep
tor studies contained multiple sizes of immune complexes, an excess amount
of free peroxidase, and little or no free anti-peroxidase antibody. The ant
ibody:antigen ratios of the three major immune complex components were 2:2,
1:2, and 1:1. These techniques provide useful methods of qualitative, as w
ell as quantitative analysis of PAP preparations. (C) 1999 Elsevier Science
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