The authors estimated abdominal fat distribution on the basis of measuremen
ts at computed tomography (CT). The attenuation range for fat tissue was de
fined as the interval within the mean plus or minus 2 SDs considered to be
individual variation. Fat areas found with this method were closely correla
ted with those obtained by means of the computed planimetric method or with
a fixed attenuation range from -190 to -30 HU as the standard of reference
. Although the average CT numbers obtained with different scanners were dis
tributed widely, the calculated fat areas were almost identical. This metho
d might be a practical and standardized methods at CT.