The control of appetite: basic concepts and practical implications

Authors
Citation
Je. Blundell, The control of appetite: basic concepts and practical implications, SCHW MED WO, 129(5), 1999, pp. 182-188
Citations number
31
Categorie Soggetti
General & Internal Medicine
Journal title
SCHWEIZERISCHE MEDIZINISCHE WOCHENSCHRIFT
ISSN journal
00367672 → ACNP
Volume
129
Issue
5
Year of publication
1999
Pages
182 - 188
Database
ISI
SICI code
0036-7672(19990206)129:5<182:TCOABC>2.0.ZU;2-3
Abstract
Over the last decade physiological mechanisms have been revealed which have increased our understanding of the role of biology in controlling energy b alance through processes of inhibition and termination of eating. However, in the majority of cases, these mechanisms do not constitute a biological i mperative. The expression of appetite remains dependent upon an interaction between biology and the environment [4] and, at the present time, the envi ronment contains extremely potent factors which for many people (adults and children) can readily overcome biological processes operating to maintain body weight.