Over the last decade physiological mechanisms have been revealed which have
increased our understanding of the role of biology in controlling energy b
alance through processes of inhibition and termination of eating. However,
in the majority of cases, these mechanisms do not constitute a biological i
mperative. The expression of appetite remains dependent upon an interaction
between biology and the environment [4] and, at the present time, the envi
ronment contains extremely potent factors which for many people (adults and
children) can readily overcome biological processes operating to maintain
body weight.