H. Koyama et al., EFFECT OF GLYCOSYLATION ON CARBAMAZEPINE-SERUM PROTEIN-BINDING IN HUMANS, Journal of clinical pharmacology, 37(11), 1997, pp. 1048-1055
Effect of glycosylation on carbamazepine-serum protein binding rr as i
nvestigated in vitro using the serum from 24 diabetics and 10 healthy
subjects, and in vivo using the serum from 49 patients receiving carba
mazepine. In both binding studies, nonglycosylated albumin levels were
strongly correlated with the carbamazepine free fraction (%). To eval
uate the effect of glycosylation in vivo, the patients rt ere divided
into two groups according to glycosylated albumin levels (%): a health
y group (10-15) and a high group (15 and over). The high group had dec
reased nonglycosylated albumin levels and an increased carbamazepine f
ree fraction. Our results suggest that one should not use total concen
trations for the monitoring of serum carbamazepine concentrations, but
free concentrations, especially in poorly controlled diabetics.