Solution equilibrium analysis of in vitro RNA transcription has been a
pplied to examine changes in pH, free magnesium concentration, and con
centrations of all chemical ionization species as a transcription reac
tion proceeds. With this method, the progress of a transcription react
ion can be accurately determined as a function of measured pH. In addi
tion, it is demonstrated that this method has significant value as a t
ool for achieving improved understanding of the effects of varying sol
ution conditions on the dynamics of RNA transcription. Magnesium conce
ntration was found to be a critical factor for efficient transcription
. Below 5 mM free Mg2+ concentration, the transcription rate and the e
fficiency at which nucleoside triphosphates (NTPs) are incorporated ar
e greatly reduced. While inorganic pyrophosphate (PPi), a byproduct of
the reaction, was found to directly inhibit the rate of transcription
, its detrimental effects on transcription were determined to be prima
rily due to sequestering of magnesium. The PPi forms a precipitate wit
h magnesium which was; determined to have a molar composition of 2:1 o
f Mg:PPi. Transcription rate and efficiency of NTP incorporation are a
lso reduced with increasing ionic strength. It is shown that these red
uctions can be partially alleviated by replacing chloride with acetate
anions.