THE MAKING OF A CHEF - MASTERING HEAT AT THE CULINARY-INSTITUTE-OF-AMERICA - RUHLMAN,M

Authors
KAMINSKY P
Citation
P. Kaminsky, THE MAKING OF A CHEF - MASTERING HEAT AT THE CULINARY-INSTITUTE-OF-AMERICA - RUHLMAN,M, The New York times book review, 1997, pp. 13-13
Citations number
1
Journal title
The New York times book review → ACNP
ISSN journal
00287806
Year of publication
1997
Pages
13 - 13
Database
ISI
SICI code
0028-7806(1997):<13:TMOAC->2.0.ZU;2-2