The ways in which herbivores regulate their energy and water balance u
nder hot, dry conditions are briefly reviewed. Cattle account for abou
t two-thirds of the biomass of domestic stock in Africa, but their Eur
asian origin means that their physiology and grazing behaviour are nor
wholly adapted to the natural pastures and climate of Africa, especia
lly when drought strikes. In general, most herbivores can withstand he
at and water shortage quite well, provided conditions do not become ex
treme. However, malnutrition will inevitably develop as pasture produc
tivity declines under drought and overgrazing. This will affect most s
eriously animals that cannot range far from water and that depend main
ly on drought-susceptible grasses rather than on more resistant shrubs
and trees. (C) 1997 Academic Press Limited.