N. Hamajima et al., LIFE-STYLE AND ANTI-HELICOBACTER PYLORI IMMUNOGLOBULIN-G ANTIBODY AMONG OUTPATIENTS, Japanese journal of cancer research, 88(11), 1997, pp. 1038-1043
Since eradication of Helicobacter pylori (H. pylori) is thought to be
a preventive measure against stomach cancer, several studies have exam
ined factors associated with the infection. This paper reports the ass
ociation of the infection with lifestyle factors observed in a hospita
l-based case-control study. Cases were 140 anti-H. pylori IgG antibody
-positive outpatients (75 males and 65 females). Controls were 52 anti
body-negative outpatients (22 males and 30 females). Both groups had u
ndergone gastroscopy at Aichi Cancer Center Hospital between February
1995 and February 1997, and lifestyle data collected on the first visi
t were linked to calculate odds ratios. A strong association was obser
ved with smoking among males; age-adjusted odds ratio (OR) = 7.85, 95%
confidence interval (CI), 2.03-30.4. Rice breakfast (OR = 3.74; 95%CI
, 1.30-10.8) and soybean paste soup (every day vs. occasionally, OR =
5.24; 95%CI, 1.80-15.2) were also associated with antibody positivity
in males, but not in females. In females, pickled Chinese cabbage (gre
ater than or equal to 1/week vs. less than or equal to 3/month, OR = 2
.82; 95%CI, 1.06-7.48) and lettuce (greater than or equal to 1/week vs
. less than or equal to 3/month, OR = 2.90; 95%CI, 1.09-7.76) were sig
nificantly associated with positivity. Multivariate analysis gave simi
lar estimates for the above factors. Although the association between
smoking and H. pylori infection has not been detected in past studies
of a general population, except one recent one, this study on outpatie
nts suggested a possible association. Smoking may work as a cofactor d
isturbing incidental eradication of H. pylori by antibacterial agents
administered for other reasons.