Immediately prior to seed fill, a dermal transfer cell complex, compri
sed of epidermal and subepidermal cells, differentiates on the abaxial
surface of the cotyledons in seed of Vicia faba. Over the period of d
ifferentiation of this complex in vivo, the principal sugars of the se
ed apoplasmic sap change from hexoses, glucose and fructose, to sucros
e. Cotyledons were removed from seeds before differentiation of the tr
ansfer cell complex and cultured for 6 days on an agar-based medium in
the dark with their abaxial surface in contact with a medium containi
ng either 100 mM hexoses (glucose and fructose in equimolar concentrat
ions) or 100 mM sucrose. On both media, cotyledon growth rate was main
tained throughout the culture period at, or above, that of in vivo gro
wn cotyledons of equivalent developmental age. When cotyledons were cu
ltured on a medium containing glucose and fructose, epidermal cells of
both the ab-and adaxial surfaces developed wall ingrowths on their ou
ter periclinal walls and their cytoplasm became dense, vesicular, and
rich in mitochondria. Extensive ingrowth deposition also occurred on w
alls of the subepidermal cells and several rows of underlying storage
cells where they abutted intercellular spaces. This latter ingrowth de
velopment was apparent on both cotyledon surfaces, but extended into m
ore of the underlying cell layers on the abaxial surface at the funicu
lar end of the cotyledon. In in vivo grown cotyledons, such ingrowth d
evelopment is restricted to the subepidermal cells of the abaxial surf
ace. Ingrowth morphology was commensurate with that of transfer cells
of in vivo grown cotyledons. In contrast to the observed induction on
a medium containing glucose and fructose, cotyledons cultured with suc
rose as the sole sugar source exhibited no ingrowth deposition or smal
l wall ingrowths in some abaxial epidermal cells. While the potential
sugar signalling mechanism is unknown, this culture system offers an e
xciting opportunity to explore the molecular biology of transfer cell
development.