M. Tanaka et al., GENETICALLY-DETERMINED CHLORIDE-SENSITIVE HYPERTENSION AND STROKE, Proceedings of the National Academy of Sciences of the United Statesof America, 94(26), 1997, pp. 14748-14752
The stroke-prone spontaneously hypertensive rat (SHRSP) is a genetical
ly determined model of ''salt-sensitive'' stroke and hypertension whos
e full phenotypic expression is said to require a diet high in Na+ and
low in K+. We tested the hypothesis that dietary Cl- determines the p
henotypic expression of the SHRSP. In the SHRSP fed a normal NaCl diet
, supplementing dietary K+ with KCI exacerbated hypertension, whereas
supplementing either KHCO3 or potassium citrate (KB/C) attenuated hype
rtension, when blood pressure (BP) aas measured radiotelemetrically, d
irectly and continually. Supplemental KCI, hut not KB/C, induced strok
es, which occurred in all and only those rats in the highest quartiles
of both BP and plasma renin activity (PRA). PRA was higher with KCI t
han with KB/C. These observations demonstrate that with respect to bot
h severity of hypertension and frequency of stroke the phenotypic expr
ession of the SHRSP is (i) either increased or decreased, depending on
whether the anionic component of the potassium salt supplemented is,
or is not, Cl-; (ii) increased by supplementing Cl- without supplement
ing Na+, and despite supplementing K+; and hence (iii) both selectivel
y Cl--sensitive and Cl--determined. The observations suggest that in t
he SHRSP selectively supplemented with CI-the likelihood of stroke dep
ends on the extent to which both BP and PRA increase.