Rf. Lundy et al., ROLE FOR EPITHELIAL NA+ CHANNELS AND PUTATIVE NA+ H+ EXCHANGERS IN SALT TASTE TRANSDUCTION IN RATS/, American journal of physiology. Regulatory, integrative and comparative physiology, 42(6), 1997, pp. 1923-1931
The effects of the epithelial Na+ channel antagonists amiloride and be
nzamil and the Na+/H+ exchange antagonist 5-(N,N-dimethyl)-amiloride (
DMA)-Cl on the integrated responses of the chorda tympani nerve to 30,
75, 150, 300, and 500 mM concentrations of NaCl, KCl, and NH4Cl were
assessed in male Sprague-Dawley rats. Based on evidence from other sys
tems, 1 and 25 mu M amiloride and benzamil were chosen to selectively
inhibit epithelial Nat channels and 1 mu M DMA was chosen to selective
ly inhibit Na+/H+ exchange; When added to stimulating salt solutions;
amiloride, benzamil, and DMA were each effective in inhibiting respons
es to all three salts. The degree of inhibition varied with drug, salt
, and salt concentration, but not drug dose. Amiloride suppressed NaCl
responses to a greater degree than KCl and NH4Cl responses, whereas D
MA suppressed NH4Cl responses to a greater degree than NaCl and KCl re
sponses. In all but one case (25 mu M amiloride added to KCl), drug su
ppression of taste nerve responses decreased with an increase in salt
concentration. The present results suggest that 1) epithelial Na+ chan
nels in rat taste receptor cells may play a role in KC; and NH4Cl tast
e transduction; 2) a Na+/H+ exchange protein may be present in taste r
eceptor cells, representing a putative component, in addition to epith
elial Na+ channels, in salt taste transduction; and 3) salt taste dete
ction and transduction may depend on the utilization of a combination
of common and distinct transcellular pathways.