Oxidation kinetics and mechanisms of four trihalomethanes (THMs) commo
nly found in chlorinated drinking water by Fenton's reagent were inves
tigated. All the experiments were carried out in air-tight and well-mi
xed batch reactors in which no headspace was allowed in order to minim
ize volatilization of any THM during reaction. The optimum dosages of
H2O2 and Fe2+ in the oxidation of bromoform was 3.7-1.9 mM for all the
initial concentrations at pH 3.5. The maximum bromoform degradations
of 85, 78 and 65% at 3 min were achieved for bromoform concentrations
of 295, 98.3 and 49.2 mu g/l, respectively. The pseudo-first-order oxi
dation constants of THMs increase with the increasing number of bromin
e atoms present in a THM molecule, with bromoform being oxidized the f
astest and bromodichloromethane being oxidized the slowest. No oxidati
ve degradation of chloroform was oberved, because the losses in chloro
form concentration during the oxidation experiments are the same as wh
at was observed in control experiments. Experiments conducted on the T
HM mixtures gave similar results in terms of extent of observed oxidat
ive degradation, the amount of THM oxidized increased with increasing
initial organic concentrations. The oxidation rate constants for each
THM in the mixture also increased as the number of bromine atoms prese
nt in a THM molecule increased, with bromoform exhibiting the Fastest
kinetic rates and bromodichloromethane exhibiting the slowest kinetic
rates. (C) 1997 Elsevier Science Ltd.