F. In et B. Inder, LONG-RUN RELATIONSHIPS BETWEEN WORLD VEGETABLE OIL PRICES, AUSTRALIAN JOURNAL OF AGRICULTURAL AND RESOURCE ECONOMICS, 41(4), 1997, pp. 455-470
In the international edible oil markets, there is believed to be high
substitutability between vegetable oils and fats produced under differ
ent conditions. In light of this, we consider the question: what is th
e nature of the long-run relationships between vegetable oil prices? L
ong-run co-movements among oil prices are analysed, based on a multiva
riate cointegration model. The empirical finding is that most co-movem
ents are consistent with the predictions of market theory. Prices of o
ils tend to be grouped according to their different end-uses. Some pol
icy implications of a buffer stock scheme are discussed.