Gb. Lohrke et al., INVOLVEMENT OF ALPHA(2)-ADRENERGIC ACTIVITIES IN THERMOGENIC RESPONSES TO FEEDING, FEEDING LEVEL, AND AMBIENT-TEMPERATURE, Zeitschrift fur Ernahrungswissenschaft, 36(4), 1997, pp. 290-293
To investigate the alpha(2)-adrenergic effect on the metabolic rate, y
oung bulls were exposed to environmental variants (feeding levels of 1
.0 and 1.6 times the MEm and ambient temperatures of 18 degrees C and
4 degrees C) and treated preprandially with a alpha(2)-adrenergic agon
ist (clonidine) in each case. The heat production (HP) was continuousl
y measured by indirect calorimetry using climatized respiratory chambe
rs. Post-clonidine, the preprandial HP fell in all variants but the st
rongest decrease occurred at 4 degrees C, 1.6 times the MEm. The postp
randial HP rose 1.3-fold the HP of animals received the carrier (salin
e) at 4 degrees C, 1.6 times the MEm. Animals exposed to 18 degrees C,
1.6-fold the MEm did not significantly increase the postprandial HP a
fter clonidine administration, suggesting different sympathetic outflo
w corresponded to differing resting metabolic rate, occurring in the e
nvironmental variants. Circulating fuels (glucose, non-esterified fatt
y acids) responded to alpha(2)-adrenergic reduction of the sympathetic
outflow but did not parallel the HP changes. Studies on monocytes rev
ealed a linear correlation (r(2) > 0.9) between resting metabolic rate
and expression of sulfonylurea receptors, the constitutive component
of ATP-sensitive K+ channels (K-ATP) suggesting a function of K-ATP in
coupling the systemic HP with cellular metabolism.