Ra. Elston et al., HEALTH AND CONDITION OF PACIFIC HERRING CLUPEA-PALLASI FROM PRINCE-WILLIAM-SOUND, ALASKA, 1994, Diseases of aquatic organisms, 31(2), 1997, pp. 109-126
This study determined baseline health and condition values of Pacific
herring Clupea pallasi in 1994 in Prince William Sound (PWS), Alaska.
In April 1994, 134 herring were collected from 3 spawning sites in PWS
, including a sequential sampling from 1 site. For each herring, morph
ometric characteristics, sex and presence of gross external and intern
al lesions were documented, and samples were processed for aging, viro
logical, bacteriological and histological analysis. The study did not
reveal trends in herring health and condition in 1994 that could reaso
nably be attributed to the 'Exxon Valdez' oil spill in 1989. No viruse
s or pathogenic bacteria were detected, but herring worms, a coccidian
parasite and a systemic and virulent fungal infection were found in t
he herring. The degree of vacuolation in liver cells, previously thoug
ht to indicate exposure of fish to oil, varied significantly with the
stage of reproductive development of the herring. Similarly, the liver
melanomacrophage index, also believed to be correlated with environme
ntal toxicant exposures, varied significantly among sample locations a
nd with collection date. In this study, significant differences in age
distribution of spawning herring populations occur in close geographi
c proximity and collection time intervals in PWS. Based on our results
, the use of condition factor, disease and indices of liver function t
o indicate pollutant exposure are likely to be invalid unless other fa
ctors unrelated to pollutant exposure are taken into account, such as
reproductive stage of the herring, spawning behavior and location, age
of herring and collection date. Thus, we conclude that various hypoth
eses advanced regarding impacts of the 'Exxon Valdez' oil spill as wel
l as other cases of environmental contamination cannot be supported wi
thout rigorous statistical evaluation of natural variations in indices
of fish health and condition.