Pl. Kovacs et al., EFFECTS OF INTAKE LEVEL OF A MIXED DIET ON CHEWING ACTIVITY AND ON PARTICLE-SIZE OF RUMINATED BOLI, RUMINAL DIGESTA FRACTIONS AND FECES OF STEERS, Reproduction, nutrition, development, 37(5), 1997, pp. 517-528
This study evaluated the effects of intake of a mixed diet on chewing
activity during eating and rumination and the relationship between the
chewing activity and the particle size of the ruminated boli, ruminal
digesta fractions and faeces in steers. Six ruminally cannulated stee
rs received a mixed forage/concentrate diet (68:32, dry matter basis).
The diet was offered twice daily at approximately 1, 1.5 and 2 times
the estimated maintenance energy requirements (low, medium and high in
take, respectively) in a repeated 3 x 3 Latin square design. The rumen
s were emptied manually and samples of the ruminated boli and of the r
uminal upper strata were collected at four different times throughout
the day. The dry matter weight distribution of the total amount of rec
overed particles was determined by a wet-sieving procedure. Numericall
y, the effect of intake on the mean particle sizes of the different ma
terials was small. However, the mean particle size was reduced by almo
st nine tenths from their size at intake of the mixed diet (4.78 mm) t
o defecation (0.51 mm). The total number of minutes chewing and eating
and ruminating increased as the intake level increased. When related
to 1 kg of dry matter intake, only the eating and chewing times were s
ignificantly longer for the high as compared to the medium intake. Rum
ination patterns were examined using a cosinor model. Data indicated t
hat the average amount of time spent ruminating also increased as the
intake level increased. The overall pattern of rumination was not impa
ired by higher intake levels. The amount of Targe (greater than or equ
al to 4 mm) particles that escaped per minute of rumination time betwe
en 3 and 7.5 h postfeeding was similar for all the intake levels. It w
as concluded that an active breakdown process occurred in the rumen wh
ich could cope with the higher intake levels of the mixed diet over th
e range of 1 to 2 times the maintenance energy requirement level.