Aw. Paterson et Ak. Whitfield, A STABLE CARBON-ISOTOPE STUDY OF THE FOOD-WEB IN A FRESH-WATER-DEPRIVED SOUTH-AFRICAN ESTUARY, WITH PARTICULAR EMPHASIS ON THE ICHTHYOFAUNA, Estuarine, coastal and shelf science, 45(6), 1997, pp. 705-715
The importance of macrophytes as food sources for estuarine nekton is
unclear. Previous carbon isotope investigations in the macrophyte-domi
nated, freshwater-deprived Kariega Estuary showed that the bivalve Sol
en cylindraceus did not utilize the dominant estuarine macrophytes fou
nd within the estuary as a primary food source. This finding prompted
questions as to what the nekton of this estuary utilize as primary ene
rgy sources. delta(13)C analyses of the principal autochthonous and al
lochthonous primary carbon sources, as well as the dominant invertebra
te and fish species, indicate that there are two main carbon pathways
within the Kariega Estuary. The littoral community, which incorporates
the majority of crustaceans, gobies, muller: and a sparid, utilizes d
elta(13)C enriched primary food sources namely Spartina maritima, Zost
era capensis and epiphytes. The channel fauna, which includes the zoop
lankton, zooplanktivorous and piscivorous fish, utilizes a primary foo
d source depleted in delta(13)C, which is most likely a mixture of phy
toplankton, terrestrial plant debris and C, macrophyte detritus. The C
, saltmarsh macrophytes Sarcocormia perennis and Chenolea diffusa, as
well as benthic microalgae, appear to be less important as primary foo
d sources to the nekton of the Kariega Estuary. (C) 1997 Academic Pres
s Limited.