This paper outlines the results of recent interdisciplinary fieldwork
in Anloga on Keta Lagoon, Ghana. Vegetable production has been underta
ken at Anloga since the nineteenth century and is now highly intensive
and carefully regulated. Farmers produce shallots and other crops uti
lising irrigation water, mostly from wells which tap a shallow fresh-w
ater perched aquifer. However, farmers have been expanding their culti
vation activities from the lagoon-side, encouraged by a World Bank sup
ported programme which provides for well-sinking and some electric pum
ps. The project has environmental and socio-economic implications whic
h give cause for concern. The research employs field investigation to
explore both the physical and political economy context and implicatio
ns of recent change and considers the opportunities for community-base
d water and crop regulation. (C) 1997 Elsevier Science Ltd. All rights
reserved.