In order to extend our knowledge of factors important in the surface a
ctivity of melittin, cysteine was substituted for lysine-21 and lysine
-21/glutamine-25 in a pair of synthetic peptide analogues. The first o
f these changes resulted in only modest effects on secondary structure
(determined in 50% trifluoroethanol), emulsification and surface tens
ion properties. Introduction of a second cysteine greatly reduced both
the rate of surface tension decay and the equilibrium surface tension
attained. although secondary structure (determined in 50% trifluoroet
hanol) was only slightly affected by this modification. This latter pe
ptide completely lacked emulsification and haemolytic proper ties and
was found to oligomerise readily due to the formation of intermolecula
r, disulphide bridges. These results indicate that oligomerisation abo
lishes surface activity in melittin.