Kc. Estes et al., EFFECTS OF OMEGA-3-FATTY-ACIDS ON RECEPTOR TYROSINE KINASE AND PLC ACTIVITIES IN EMT6 CELLS, Journal of lipid mediators and cell signalling, 17(2), 1997, pp. 81-96
The effects of omega 3 fatty acids and epidermal growth factor (EGF) o
n the activity of receptor tyrosine kinase (RTK) and phospholipase C (
phosphatidylinositol (PI)-specific PLC) were examined in EMT6 cells. T
he non-omega 3 treated, non-EGF stimulated cells served as controls. T
reatment of the EMT6 cells with omega 3 fatty acids resulted in a 62%
increase in RTK activity and a 67% increase in PI-specific PLC activit
y. When EGF was added to incubations for RTK activity, it stimulated t
he RTK activity 40% in the control cells and 130% in the omega 3-treat
ed cells. When EGF was added to incubations for PI-specific PLC activi
ty, a 54% increase in PI-specific PLC activity was observed in control
cells and a 94%, increase in the omega 3-treated cells. Thus, treatin
g EMT6 cells with omega 3 fatty acids seems to increase RTK activity a
nd PI-specific PLC activity to a similar extent, but has differential
effects on the ability of these enzyme activities to tie stimulated by
EGF. (C) 1997 Elsevier Science B.V.