SEPARATION OF HYDROXYLATED AND METHOXYLATED FLAVONOIDS BY MICELLAR ELECTROKINETIC CAPILLARY CHROMATOGRAPHY - DETERMINATION OF ANALYTE PARTITION-COEFFICIENTS BETWEEN AQUEOUS AND SODIUM DODECYL-SULFATE MICELLAR PHASES
P. Morin et al., SEPARATION OF HYDROXYLATED AND METHOXYLATED FLAVONOIDS BY MICELLAR ELECTROKINETIC CAPILLARY CHROMATOGRAPHY - DETERMINATION OF ANALYTE PARTITION-COEFFICIENTS BETWEEN AQUEOUS AND SODIUM DODECYL-SULFATE MICELLAR PHASES, Journal of chromatography, 791(1-2), 1997, pp. 289-297
The capacity factors (k(corr)') of ionized flavonoids have been determ
ined after correction from the influence of buffer pH and their depend
ence versus sodium dodecyl sulfate (SDS) micelle concentration was fou
nd to be linear in micellar electrokinetic capillary chromatography (M
EKC). The partition coefficients between aqueous and SDS micellar phas
es of several flavonoids have been deduced from these linear curves an
d their values interpreted from the structural features of these compo
unds. Additionally, the critical micelle concentration (CMC) value of
SDS surfactant was determined. Finally, a mixture of seven hydroxylate
d and methoxylated flavonoids has been resolved by MEKC using 20 mM Na
2B4O7-25 mM SDS, 20% CH3OH electrolyte (pH 8). (C) 1997 Elsevier Scien
ce B.V.