Anti-fungal properties of chitinolytic soil bacteria may enable them t
o compete successfully for chitin with fungi. Additionally, the produc
tion of chitinase may be part of a lytic system that enables the bacte
ria to use living hyphae rather than chitin as the actual growth subst
rate, since chitin is an important constituent of most fungal cell wal
ls. Lysis of living fungal hyphae by chitinolytic bacteria has been re
ported frequently; however, these reports nearly always dear with bact
eria that had been selected because of their mycolytic properties. Our
main objective was to get a better understanding of the relationship
between chitinolytic and anti-fungal properties of bacteria that occur
naturally in soils, i.e. without artificial selection. Three inner du
ne sites, two of which were lime-poor and one lime-rich, along the Dut
ch coast were selected for this study. Bacteria that were able to degr
ade colloidal chitin in water-agar comprised 0.2-5.7% of the total amo
unt of culturable bacteria of these dune sites. Pseudomonas spp. were
the most abundant culturable, chitin-degrading bacteria at the lime-po
or sites, whereas Xanthomonas spp. and Cytophaga spp. were important a
t the lime-rich site. Chitinolytic actinomycetes were relatively abund
ant at all three sites. Chitinolytic and non-chitinolytic bacteria wer
e randomly selected and tested for the possession of antagonistic acti
vities against Fungal dune strains [Chaetomium globosum, Fusarium culm
orum, F. oxysporum, Idriella (Microdochium) bolleyi, Mucor hiemalis, P
homa exigua, Ulocladium sp.]. The tests were done using water-agar to
Simulate the energy-limiting conditions that bacteria will encounter i
n dune soils. The percentage of bacterial isolates that were antagonis
tic against these fungi was considerably higher for chitinolytic strai
ns than for non-chitinolytic ones. Therefore, the possible involvement
of chitinase with respect to the inhibition of fungal growth was stud
ied in more detail. It appeared that in many cases the inhibition of f
ungal growth was not accompanied by bacterial chitinase production. Th
ere was also no clear relationship between the activity of other cell
wall degrading enzymes (beta-1, 3-glucanase and protease) and antagoni
sm. Chitinolytic bacteria had selective rather than general anti-funga
l properties, which were not necessarily related to differences in gen
eral susceptibility of the fungi towards antagonism. These results may
indicate that antibiotics were involved in the antagonistic activitie
s of chitinolytic bacteria against fungi. Only growing fungi were anta
gonized by the chitinolytic bacteria; none of the chitinolytic bacteri
a were able to lyse existing mycelium of any of the fungi. The relevan
ce of the results for the ecology of chitinolytic soil bacteria is dis
cussed. (C) 1997 Published by Elsevier Science Ltd. All rights reserve
d.