The modes and efficiency of foraging in the terrestrial and aquatic ha
bitats in water shrews Neomys anomalus Cabrera, 1907 and N. fodiens (P
ennant, 1771) were compared in order to investigate if these species c
an avoid competition fur food when they occur syntopically. Seven indi
viduals of N. anomalus and five of N. fodiens, caught in the Bialowiez
a Primeval Forest, were tested individually in the terrarium of size 3
x 0.5 m, containing a 0.25-m-wide 'stream' with flowing water of an a
verage depth 25 cm. Six experimental variants, simulating different ha
bitat conditions, were established. Each animal was tested in a given
variant during 3 succeeding days for 6 h a day. In total, 738 h of shr
ews' behaviour were recorded in darkness using 2 infra-red sensitive v
ideo-cameras. Results obtained on four N. fodiens tested with similar
methods (648 h; Ruthardt 1990) were included for comparison N. anomalu
s swam and dived significantly shorter than N. jodiens, and they did n
ot take food under water, even when there was no food on land. N. fodi
ens found and took food placed under water and foraged quite efficient
ly here. They found on average 17.7% of food portions placed under wat
er in the most similar to natural conditions and 19.4% when there was
no food on land. In both species foraging time on land was much longer
than in water. The presence of natural structures increased duration
and efficiency of foraging, but this influence was stronger in N. anom
alus than in N. fodiens. These results and literature data suggest tha
t in the wild: (1) both species forage in shallow water and in muddy g
rounds of wet habitats (wading foraging mode), and also in drier terre
strial habitats (epigeal and hypogeal foraging); (2) only N. fodiens f
orage in deep water (aquatic foraging); (3) the competition for food b
etween N. anomalus and N. fodiens may be very weak, when potential aqu
atic prey are available.