A COMPARISON OF THE SHEAR-STRENGTH USING A PUNCH-SHEAR METHOD ACROSS A VARIETY OF FOODS

Authors
CASTRO R DERIJK WG OBREZ A RANDOLPH R
Citation
R. Castro et al., A COMPARISON OF THE SHEAR-STRENGTH USING A PUNCH-SHEAR METHOD ACROSS A VARIETY OF FOODS, Journal of dental research, 77, 1998, pp. 739-739
Citations number
NO
Categorie Soggetti
Dentistry,Oral Surgery & Medicine
Journal title
Journal of dental research → ACNP
ISSN journal
00220345
Volume
77
Year of publication
1998
Pages
739 - 739
Database
ISI
SICI code
0022-0345(1998)77:<739:ACOTSU>2.0.ZU;2-O