PRODUCTION SCHEDULING IN THE SNACK-FOOD INDUSTRY

Authors
PORTOUGAL V
Citation
V. Portougal, PRODUCTION SCHEDULING IN THE SNACK-FOOD INDUSTRY, Interfaces, 27(6), 1997, pp. 51-64
Citations number
10
Categorie Soggetti
Management,"Operatione Research & Management Science","Operatione Research & Management Science
Journal title
Interfaces → ACNP
ISSN journal
00922102
Volume
27
Issue
6
Year of publication
1997
Pages
51 - 64
Database
ISI
SICI code
0092-2102(1997)27:6<51:PSITSI>2.0.ZU;2-V
Abstract
To solve a scheduling problem in a food-processing company where produ ction is organized as a flow shop, I applied a theoretical scheduling approach that realized cost savings.