The trials with hybrid rye varieties Rapid, Marder and Locarno and cla
ssic population of the rye variety Dankovske nove were conducted to st
udy the yield formation of the varieties at the different sowing rate
(100, 200, 300, 400 and 500 germinating grains per 1 m(2) in hybrid va
rieties, and 300, 400 and 500 germinating grains per 1 m(2) in the pop
ulation variety), and hence the different density and organization of
the stand. At different sowing rate the reduction of the number of pla
nts was different and this was rising with increasing density of the s
tand. The lowest decline of plants was recorded in thinnest sowing rat
es, greatest in highest sowing rates. At different stand density other
yield components - number of stems (tillers) and spike productivity -
were also formed in a different way. In both experimental years the g
reatest number of tillers per plant in hybrid varieties at lowest sowi
ng rates 100 and 200 germinating grains per 1 m(2) was found. At the s
owing rate of 300 germinating grains per 1 m(2) the number of tillers
in hybrid varieties was similar to that of the population variety. Usi
ng higher sowing rates (400 and 500 germinating grains per 1 m(2)), ho
wever, hybrid varieties responded by a marked decrease in these values
. At different sowing rate a different number of bases of future doubl
e-flowered spikelets was established what expresses a potential spike
productivity. The effect of the law of compensation was again manifest
ed when spikes of low potential productivity were established in thick
stands in early stages of the growth and development (stage 31 DC and
Va stage of organogenesis). The highest yields in the studied set wer
e obtained in both experimental years 1995 and 1996 by hybrid varietie
s at sowing rates of 200 and 300 germinative grains per 1 m(2). When h
igher sowing rates were used (400 and 500 germinative grains per 1 m(2
)), hybrid varieties responded by statistically significant decrease o
f yields. In the variety Dankovske nove the sowing rate of 400 germina
tive grains per 1 m(2) seemed to be the best in both years, the differ
ences in yields among different sowing rates 300, 400 and 500 germinat
ive grains per 1 m(2) were statistically insignificant. This indicates
greater sensitivity of rye hybrid varieties to over-density of the st
and and lower autoregulation capacity when compared with the tradition
al population varieties. The structure of the yield indicated that the
principle of higher yield capacity of rye hybrid varieties compared w
ith population varieties consists as in higher and more productive til
lering, as in higher spike productivity. In optimum sowing rates for h
ybrid varieties (200 to 300 germinative grains per 1 m(2)) an average
number of grains per spike in them ranged around 60 in 1995 and around
58 in 1996. This resulted in high values of the number of grains per
area unit at relatively good level of caryopsis weight. Increased numb
er of grains per spike was allowed in hybrid varieties by greater assi
milation area per one established spikelet. In the population variety
Dankovske nove average number of grains per spike was significantly lo
wer - at the sowing rate of 400 germinative grains per 1 m(2) in which
this variety reached highest yields in both experimental years, this
was even 49 grains in 1995 and 44 grains in 1996.