Jm. Randall et al., FREQUENCY WEIGHTINGS FOR THE AVERSION OF BROILER-CHICKENS TO HORIZONTAL AND VERTICAL VIBRATION, Journal of agricultural engineering research, 68(4), 1997, pp. 387-397
During transport, broiler chickens experience motion and vibration at
frequencies from 0.5 to 25 Hz, some of which they are likely to find a
versive. The aversion of chickens to different frequencies (0.5-10 Hz)
and root-mean-square accelerations (0-5 m/s(2)) of vertical and horiz
ontal vibration was tested using a passive-avoidance, operant-conditio
ning procedure. Chickens were trained to receive their daily food rati
on by making a pre-selected, random number of pecks (between 1 and 39)
at a computer-controlled, operant panel for repetitive small food rew
ards during a fixed 2 h period each day. Additionally, every 20th peck
initiated 30 s of motion with pre-determined characteristics. Thus, t
hey were in conflict in their motivations to acquire their daily food
ration and to avoid initiating the motion. The pecking rate in the exp
erimental period measured the degree of aversion of the chickens to th
e imposed vibration. Each chicken was studied for zero acceleration an
d one other value. Four chickens were used in a completely randomized
design for each of the 15 horizontal and 16 vertical motions. Models t
o predict pecking rate from vibration frequency and root-mean-square a
cceleration were obtained using non-linear regression analysis for ver
tical and horizontal motions independently with more than 98.5% of the
variance accounted for. These models were used to determine families
of contours of equal pecking rates. Each contour joins co-ordinates of
frequency and acceleration which the chickens find equally aversive.
The higher root-mean-square accelerations and the lower frequencies we
re most aversive. The chosen models give a linear response with the ef
fect of frequency independent of acceleration magnitude. Thus, the eff
ects of different vibration frequencies on the chickens are accounted
for by frequency weightings derived from the inverse of any one of the
contours. The frequency weighting gives the relative value at each fr
equency by which the acceleration magnitude must be multiplied to weig
ht it according to the level of chicken aversion at that frequency. At
frequencies of f Hz, the weightings are 1.66/f(0.518) for vertical mo
tion and 1.303/f(0.802) for horizontal motion. Root-mean-square weight
ed accelerations derived from these frequency weightings may be used t
o predict the likely level of broiler chicken aversion within the scal
e of 0.16-0.315 m/s(2) indicating ''not aversive'', 0.5-1.00 m/s(2) ''
aversive'' and 2.0-4.0 m/s(2) ''extremely aversive''. (C) 1997 Silsoe
Research Institute.