P. Allevi et al., SYNTHESIS OF CARMINIC ACID, THE COLORANT PRINCIPLE OF COCHINEAL, Journal of the Chemical Society. Perkin transactions. I, (3), 1998, pp. 575-582
The first synthesis of carminic acid (7 hyl-9,10-dioxo-9,10-dihydroant
hracene-2-carboxylic acid) is described. Selective C-glycosylation at
the 7-position of ethyl and benzyl ,10-pentamethoxy-1-methylanthracene
-2-carboxylates with a-O-benzyl-1-trifluoroacetyl-alpha-D-glucopyranos
e afforded intermediates which were oxidised to ethyl and benzyl ucopy
ranosyl)-9,10-dihydroanthracene-2-carboxylate respectively. The benzyl
compound was hydrogenolysed and the ethyl analogue hydrogenolysed and
hydrolysed to give the same product, which was tetraacetylated and de
methylated to afford 6-deoxycarminic acid tetraacetate, lucopyranosyl)
-9,10-dihydroanthracene-2-carboxylic acid. The pentamethoxy intermedia
tes were obtained from 2-chloronaphthazarin by Diels-Alder addition to
ycarbonyl-2,4-bis(trimethylsiloxy)penta-2,4-dienes to give alkyl 6-de
oxykermesates. Methylation afforded the corresponding trimethyl ethers
, which by reductive methylation gave the required pentamethoxy compou
nds. By known steps 6-deoxycarminic acid tetraacetate was converted in
to the 5,8,9,10-bisquinone, acetoxylation of which gave carminic acid
octaacetate. Acidic hydrolysis afforded carminic acid.