Rt. Davidson et al., CONVERSION OF DIETARY PHYLLOQUINONE TO TISSUE MENAQUINONE-4 IN RATS IS NOT DEPENDENT ON GUT BACTERIA, The Journal of nutrition, 128(2), 1998, pp. 220-223
The ability of male rats to accumulate menaquinone-4 (MK-4) in tissues
when fed a vitamin K-deficient diet supplemented with intraperitoneal
phylloquinone (K) as the sole source of vitamin K for 14 d was assess
ed, In both conventionally housed controls and gnotobiotic rats, suppl
ementation with the equivalent of 1500 mu g vitamin K/kg diet increase
d (P < 0.001) tissue MK-4 concentrations above those of controls fed a
vitamin K-deficient diet MK-4 concentrations were similar to 5 ng/g (
11 pmol/g) in liver, 14 ng/g in heart, 17 ng/g in kidney, 50 ng/g in b
rain and 250 ng/g in mandibular salivary glands of gnotobiotic rats. M
K-4 concentrations in conventionally housed rats were higher than in g
notobiotic rats in heart (P < 0.01), brain (P < 0.01) and kidney (P <
0.05) but lower in salivary gland (P < 0.05). Cultures of a kidney-der
ived cell line (293) converted K to the epoxide of MK-4 in a manner th
at was dependent on both time of incubation and concentration of vitam
in K in the media, A liver-derived cell line (H-35) was less active in
carrying out this conversion, These data offer conclusive proof that
the tissue-specific formation of MK-4 from K is a metabolic transforma
tion that does not require bacterial transformation to menadione as an
intermediate In the process.