Isozymes have been used as genetic markers to characterize more than 2
00 cherimoya and atemoya (A. cherimola x A. squamosa) accessions from
the worldwide collection of cherimoya (Annona cherimola Mill) germplas
m at the C.S.I.C. Estacion Experimental ''La Mayora'' (Spain). These a
ccessions have been incorporated into this collection from both the or
iginal species range (Peru and Ecuador) and the main producing regions
(Bolivia, California, Chile, Israel, Madeira, Spain). We studied 13 e
nzyme systems encoded by 23 loci. Fifteen loci displayed polymorphism.
The allozymes identified allowed us to genotype the cultivars, to dif
ferentiate 95% of them, and to address the possible origins of those c
ultivars with identical isozyme profiles. The atemoya and cherimoya cu
ltivars showed clear isozyme differences based on alleles specific to
atemoya.