Mj. Rodrigo et Jl. Garciamartinez, HORMONAL-CONTROL OF PARTHENOCARPIC OVARY GROWTH BY THE APICAL SHOOT IN PEA, Plant physiology, 116(2), 1998, pp. 511-518
The role of the apical shoot as a source of inhibitors preventing frui
t growth in the absence of a stimulus (e.g. pollination or application
of gibberellic acid) has been investigated in pea (Pisum sativum L.).
Plant decapitation stimulated parthenocarpic growth, even in derooted
plants, and this effect was counteracted by the application of indole
acetic acid (IAA) or abscisic acid (ABA) in agar blocks to the severe
d stump. The treatment of unpollinated ovaries. with gibberellic acid
blocked the effect of IAA or ABA applied to the stump. [H-3]IAA and [H
-3]ABA applied to the stump were transported basipetally, and [H-3]ABA
but not [H-3]IAA was also detected in unpollinated ovaries. The conce
ntration of ABA in unpollinated ovaries increased significantly in the
absence of a promotive stimulus. The application of IAA to the stump
enhanced by 2- to 5-fold the concentration of ABA in the inhibited ova
ry, whereas the inhibition of IAA transport from the apical shoot by t
riiodobenzoic acid decreased the ovary content of ABA (to approximatel
y one-half). Triiodobenzoic acid alone, however, was unable to stimula
te ovary growth. Thus, in addition to removing IAA transport from the
apical shoot, the accumulation of a promotive factor is also necessary
to induce parthenocarpic growth in decapitated plants.