EFFECTS OF L-CARNITINE ON ERYTHROCYTE ACYL-COA, FREE COA, AND GLYCEROPHOSPHOLIPID ACYLTRANSFERASE IN UREMIA

Citation
B. Delosreyes et al., EFFECTS OF L-CARNITINE ON ERYTHROCYTE ACYL-COA, FREE COA, AND GLYCEROPHOSPHOLIPID ACYLTRANSFERASE IN UREMIA, The American journal of clinical nutrition, 67(3), 1998, pp. 386-390
Citations number
26
Categorie Soggetti
Nutrition & Dietetics
ISSN journal
00029165
Volume
67
Issue
3
Year of publication
1998
Pages
386 - 390
Database
ISI
SICI code
0002-9165(1998)67:3<386:EOLOEA>2.0.ZU;2-X
Abstract
We studied the effects of L-carnitine treatment in the acyl flux of er ythrocyte membranes from uremic patients. We found a significantly low er relative proportion of long-chain acyl-CoA (LCCoA) to free CoA (FCo A) in patients than in control subjects. In addition, patients had red uced activities of both carnitine palmitoyltransferase (CPT) and glyce rophospholipid acyltransferase (LAT; CoA dependent), and increased rat ios of long-chain acylcarnitine (LCAC) to free carnitine in their eryt hrocytes. These data support the hypothesis that acyl-trafficking is a ltered in erythrocytes in uremia. After treatment with L-carnitine, we observed a significant increase in CPT and LAT activities as well as in the LCCoA-FCoA ratio, and a significant decrease in the ratio of LC AC to free carnitine. These results support the conclusion that L-carn itine supplementation improves erythrocyte flux in uremic patients.