Jc. Liu et al., STUDY ON THE ACTIVITY-COEFFICIENTS AND THE SOLUBILITIES OF AMINO-ACIDS IN WATER BY THE PERTURBATION-THEORY, Fluid phase equilibria, 142(1-2), 1998, pp. 67-82
A non-primitive perturbation model for chain-like molecules has been u
sed to correlate the activity coefficients of amino acids and peptides
in aqueous solution. In this model, the mixed segments of hard sphere
s are taken as the reference and the chain formation, the dipole-dipol
e and L-J interactions are taken as the perturbation terms. The equati
on can accurately correlate the activity coefficients of amino acids a
nd peptides in water with four parameters. The solubilities of amino a
cids in pure water between 0-100 degrees C can be predicted with the m
odel parameters, and the experimental values of standard entropy and e
nthalpy changes in the dissolving process. (C) 1998 Elsevier Science B
.V.