INFLUENCE OF POST HARVEST TEMPERATURE TREATMENTS, STORAGE PERIOD AND HARVEST DATE ON DEVELOPMENT OF SPRAING CAUSED BY TOBACCO RATTLE VIRUS AND POTATO MOP-TOP VIRUS
Jp. Molgaard et Sl. Nielsen, INFLUENCE OF POST HARVEST TEMPERATURE TREATMENTS, STORAGE PERIOD AND HARVEST DATE ON DEVELOPMENT OF SPRAING CAUSED BY TOBACCO RATTLE VIRUS AND POTATO MOP-TOP VIRUS, Potato research, 39(4), 1996, pp. 571-579
The frequency of PMTV-spraing and TRV-spraing increased during storage
in several cultivars. The only exception was cv. Saturna, where a dec
rease was observed in 1992. A spraing inducing treatment of one week a
t 18 degrees C followed by one week at 8 degrees C immediately after a
n early harvest increased the frequency and provided a rough estimate
of the development of spraing in untreated tubers during storage. Unde
r most circumstances wound healing at 25 degrees C compared with 15 de
grees C resulted in a lower frequency of spraing during the storage pe
riod. The date of harvest had an important influence on development of
spraing during storage and on the effect of post harvest temperature
treatments. Therefore, physiological processes that induce or erase sp
raing are strongly related to tuber maturity. The mechanisms controlli
ng development of symptoms seemingly are identical for the two spraing
inducing vira.