The fluid and food Intakes of 7 male participants in a 100-km ultramar
athon were recorded. The mean exercise time was 10 hr 29 min. Nutrient
analysis revealed a mean intrarace energy intake of 4,233 kJ, with 88
.6% derived from carbohydrate, 6.7% from fat, and 4.7% from protein. F
luid intake varied widely, 3.3-11.1 L, with a mean of 5.7 L. The mean
decrease in plasma volume at 100 km was 7.3%, accompanied by an estima
ted mean sweat rate of 0.86 L.hr(-1). Blood glucose concentrations rem
ained normal during the event, and free fatty acids and glycerol were
elevated both during and at the conclusion of the event. No significan
t correlations were found between absolute amounts and rates of ingest
ion of carbohydrate and/or fluid and race performance.