Jr. Levy et al., EFFECT OF BILE-ACID COMPOSITION AND MANIPULATION OF ENTEROHEPATIC CIRCULATION ON LEPTIN GENE-REGULATION, Metabolism, clinical and experimental, 47(3), 1998, pp. 285-291
In the rat, the ob gene product, leptin, putatively regulates energy b
alance via appetite control and energy expenditure. Bile acids in the
intestinal lumen are necessary for efficient absorption of dietary lip
ids and may trigger the release of regulatory peptides. To investigate
whether bile acids play a role in leptin gene expression, we altered
the bile acid pool and then measured leptin mRNA levels in adipose tis
sue. Rats fed cholic acid (1% of chow wt/wt) for 2 weeks did not gain
weight as rapidly as pair-fed control animals. Despite the lower weigh
t, normalized leptin mRNA levels were 24% greater in cholic acid-fed r
ats compared with controls. Conversely, cholestyramine, a bile acid se
questrant, in chow (5% wt/wt) resulted in a 26% decline in leptin mRNA
. Ligation of the common bile duct or chronic biliary diversion, exper
imental manipulations that decreased the intestinal concentration of b
ile salts, decreased leptin gene expression by 30% and 50%, respective
ly. A fluid and electrolyte (F/E) solution with and without taurochola
te (36 mu mol/h.100 g rat(-1)) was then infused for 12 hours into the
duodenum in animals with chronic biliary diversion. Taurocholate infus
ion resulted in a fourfold increase in steady-state adipocyte leptin m
RNA levels compared with F/E infusion. Intravenous infusion of tauroch
olate or incubation of cultured adipocytes with taurocholate had no ef
fect on leptin mRNA levels. We conclude that bile acids upregulate lep
tin gene expression indirectly, probably via effects on the absorption
of dietary lipids or the release of neurohumoral mediators. Copyright
(C) 1998 by W.B. Saunders Company.