Despite its anatomical location between two regions of high cancer ris
k, the small bowel rarely develops a malignant tumor, However, in rece
nt years, small bowel cancer incidence rates have begun to rise, The p
urpose of this review is to explore the descriptive and analytic epide
miology of small bowel cancer for those factors that protect this orga
n and those factors associated with loss of this protection, Within th
e small intestine, the sites at the highest risk are the duodenum, for
adenocarcinomas, and the ileum, for carcinoids and lymphomas, In indu
strialized countries, small bowel cancers are predominantly adenocarci
nomas; in developing countries, lymphomas are much more common, The in
cidence of small bowel cancer rises with age and has generally been hi
gher among males than among females, The risk factors for small bowel
cancer include dietary factors similar to those implicated in large bo
wel cancer, cigarette smoking, alcohol intake, and other medical condi
tions, including Crohn's disease, familial adenomatous polyposis, chol
ecystectomy, peptic ulcer disease, and cystic fibrosis, The protective
factors may include rapid cell turnover, a general absence of bacteri
a, an alkaline environment, and low levels of activating enzymes of pr
ecarcinogens, Adenocarcinomas of the small and large bowel are similar
in risk factors and geographic distribution but not in recent time tr
ends; colorectal cancer incidence rates in the United States have been
falling since the mid-1980s, Small bowel lymphoma may be associated w
ith infectious agents, such as HIV. Given the differences in anatomic
and geographic location among histological subtypes, much may be learn
ed from well-designed, histology-specific epidemiological and genetic
studies of cancer of the small bowel.